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    You are in: Home / Recipes / Healthy Whole Grain Granola Bars Recipe
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    Healthy Whole Grain Granola Bars

    Healthy Whole Grain Granola Bars. Photo by missmanda

    1/1 Photo of Healthy Whole Grain Granola Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    AriMad's Note:

    These bars are delicious, filling and super healthy. *For this recipe I used Kashi 7 whole grains puff cereal and Quaker old fashioned oats.

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    Serves: 24



    Units: US | Metric


    1. 1
      Heat oven to 350°F.
    2. 2
      Beat together bananas, brown sugar and splenda until creamy.
    3. 3
      Add eggs and vanilla, beat until incorporated.
    4. 4
      Combine flour, baking soda, cinnamon and salt and add to wet mixture.
    5. 5
      Stir in oats, puff cereal, raisins and cranberries and mix well.
    6. 6
      Spread evenly in a 13x9 inches baking pan lined with tin foil.
    7. 7
      Bake for 27-30 minutes until light golden brown.
    8. 8
      Remove from oven, let cool 1 minute and using tin foil as handles gently lift bars out of the cake pan. Pull away sides of tin foil and let cool completely at room temperature.
    9. 9
      Once cool, cut into 24 servings.

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    Ratings & Reviews:

    • on May 24, 2011


      These bars are very good! I lacked some ingredients, so I substituted Bob MIll's 5 grain cereal for the old fashioned oats, and used dried apricots instead of the raisins. Also, I thought they might be a little too sweet for us, so I used only 3/4 cup splenda and substituted 1/4 cup honey for the brown sugar. I like bigger bars, so mine made 18. They make a wonderful breakfast with a glass of milk or a cup of coffee :) Thanks for a wonderful and healthy recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Healthy Whole Grain Granola Bars

    Serving Size: 1 (38 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 92.9
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.2 g
    Cholesterol 15.5 mg
    Sodium 109.2 mg
    Total Carbohydrate 19.6 g
    Dietary Fiber 1.9 g
    Sugars 7.6 g
    Protein 2.6 g

    The following items or measurements are not included:

    Splenda granular

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