Healthy Chicken Romano

READY IN: 25mins
Recipe by MessyChef

This is so easy and quick! If you want to decrease your cooking time, pound the chicken breasts to make them not as thick.

Top Review by E.A.

Made this last week and totally forgot to rate!! It was great. I made it with thin sliced chicken and made it exactly as recipe states. Fast, easy and really good. We will make again! Thanks so much.

Ingredients Nutrition

Directions

  1. Preheat oven to 425. Meanwhile, in a shallow dish combine bread crumbs, cheese, parsley, basil and garlic powder. Pour milk into another shallow dish.
  2. Dip chicken pieces into milk, then roll them in the crumb mixture. Place coated pieces in an ungreased 13 x 9 baking dish.
  3. Bake in the 425 oven for about 15-20 min or until poultry is tender and no longer pink. To serve, transfer to a serving platter.

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