Hawaiian Marshmallow Dessert

READY IN: 34mins
Recipe by wicked cook 46

Another family favorite. Prep time includes baking the crust and cook time is chill time The 2 cups whipped topping is 1 envelope

Top Review by Sydney Mike

We liked everything about this dessert, but especially the pineapple, & I ended up serving it with a sliced ring of fresh pineapple on the side! VERY, VERY NICE! Thanks for sharing the recipe! [Tagged, made & reviewed in 1-2-3 Hit Wonders tag]

Ingredients Nutrition


  1. Combine crumbs, sugar and melted butter and press into a 9 inch pie plate or a 9x9 pa. Bake at 350 for 8 minutes.
  2. Melt the marshmallows with the ½ cup of pineapple juice over low heat until melted. Refrigerate until slightly thick for about 45 minutes this will separate.
  3. Mix well then fold in pineapple and Dream whip. Pour into prepared crust and chill for 4 hours.

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