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    You are in: Home / Recipes / Hamburger-Barley Soup Recipe
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    Hamburger-Barley Soup

    Hamburger-Barley Soup. Photo by Derf

    1/2 Photos of Hamburger-Barley Soup

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 35 mins

    30 mins

    1 hr 5 mins

    ratherbeswimmin''s Note:

    Make a day ahead and let the flavors meld.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large soup pot over medium heat, let the oil get warmed.
    2. 2
      Add the meat, onion, garlic, celery, and carrot; stir/saute for 5 minutes, breaking up the meat with a spoon--cook until meat is no longer pink.
    3. 3
      Add in the remaining ingredients; bring to a boil.
    4. 4
      Lower heat to medium-low and cook, covered, for about 1 hour or until vegetables and barley are tender.
    5. 5
      Remove bay leaf and throw away.

    Ratings & Reviews:

    • on April 28, 2011

      45

      Great soup, quick to make, delicious (even if you eat it on the same day!) and oh so satisfying. Will get made again! Thank you ratherbeswimmin'!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 14, 2010

      55

      Great soup!! very similar to a soup I have been making for years very yummie ...Thank's for posting ....Nurse Di

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2008

      55

      This is a wonderful soup. DH had about 4 bowls. I used fresh tomatoes since they're so plentiful right now. I also replaced the barley with rice as per DH's preference. Thankyou for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Hamburger-Barley Soup

    Serving Size: 1 (427 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 245.3
     
    Calories from Fat 82
    33%
    Total Fat 9.1 g
    14%
    Saturated Fat 3.4 g
    17%
    Cholesterol 49.1 mg
    16%
    Sodium 1065.0 mg
    44%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 4.7 g
    19%
    Sugars 4.3 g
    17%
    Protein 19.8 g
    39%

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