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    You are in: Home / Recipes / Ham & Egg Under a Blanket Recipe
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    Ham & Egg Under a Blanket

    Ham & Egg Under a Blanket. Photo by Mikekey

    1/9 Photos of Ham & Egg Under a Blanket

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    2 mins

    8 mins

    Debbwl's Note:

    An informal dish when it is just you on the weekend.

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    Units: US | Metric


    1. 1
      Preheat oven or toaster oven to 400*F (205*C).
    2. 2
      Poach egg in simmering water.
    3. 3
      While egg is cooking, toast and butter bread. Put ham slice on toast and warm in oven.
    4. 4
      When egg is cooked, place on ham and sprinkle with cheese to cover.
    5. 5
      Put in oven to melt cheese.

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    Ratings & Reviews:

    • on February 10, 2013


      Great light dinner. I subbed multi-grain English muffin and used deli sliced Black Forest ham and sliced havarti. Will be making this again.

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    • on May 03, 2012


      I made this recipe on 5/3/12 for the " Down On The Farm " Event in the Food Photo Forum. Due to my tastes and what was on hand a few changes were made and they are as follows, instead of using a poached egg, a fried one was used. Second change, I used two very thin slices of breakfast ham that was sliced into strips. Third and last change, colby jack cheese was used instead of one of the suggested cheeses. And like Chocolatl, I think I will undercook the egg a bit next time. And I agree, it was a very good sandwich. Thanks for posting and, " Keep Smiling :) "

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    • on April 17, 2012


      I used shredded Mexican cheese and English muffin bread, but I think I'd have liked it better with an actual muffin. LOL I'll have to remember to undercook the egg a little more next time. It's a very good sandwich. Thanks for posting!

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    Read All Reviews (13)


    Nutritional Facts for Ham & Egg Under a Blanket

    Serving Size: 1 (75 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 138.0
    Calories from Fat 50
    Total Fat 5.5 g
    Saturated Fat 1.7 g
    Cholesterol 186.0 mg
    Sodium 198.7 mg
    Total Carbohydrate 13.0 g
    Dietary Fiber 0.6 g
    Sugars 1.2 g
    Protein 8.1 g

    The following items or measurements are not included:


    havarti cheese

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