Easy Egg & Ham Casserole

photo by Outta Here


- Ready In:
- 35mins
- Ingredients:
- 9
- Yields:
-
1 9x13 pan
- Serves:
- 8-10
ingredients
- 6 eggs, beaten
- 1 cup milk
- 1 cup ham, chopped
- 1 cup cheese, shredded
- 1 cup chopped tomato
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon ground pepper
- 2 tablespoons butter, melted
- 1⁄2 cup Bisquick
directions
- Mix everything together and put in a 9x13 pan.
- Bake at 350 degrees for 35 to 45 minutes or until knife inserted in center comes out clean.
- Let set for 5 minutes before cutting.
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Reviews
RECIPE SUBMITTED BY
Chef Nana #4
Pismo Beach, CA