Grilled Venison

READY IN: 48hrs 5mins
Recipe by lbandbuggy

This is the best venison recipe ever! My husband found it in a hunting book from the library. People who do not prefer deer meat have eaten it all up. You must let it marinade for the full 48 hours, or the meat will not be as tasty or tender. (Believe me, I know from experience!)

Top Review by Gooshbaby

I could defintially not tell that this was venison, it was soo tender! I think it could have alittle more taste, alittle more spicier, but maybe it just has to be marinated longer. Will probably try again. It was very tender so thats a major plus.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Soak venison steaks at least 48 hours.
  3. Cook on the grill.

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