Grilled Venison

Recipe by Dreamgoddess
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush each venison slice with a small amount of lemon juice.
  • Sprinkle each slice with meat tenderizer and garlic powder to taste.
  • Lay each venison slice on a piece of bacon.
  • Make sure one end of the venison slice matches with one end of the bacon.
  • With the bacon on the outside, roll up the venison and bacon.
  • Secure the roll with a toothpick.
  • Grill over medium coals for about 10 minutes, turning occasionally, or until venison is done.
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