Easy Venison Steaks

Recipe by Kim127
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 3
    tablespoons flour
  • 2
    teaspoons Mrs. Dash seasoning mix (original)
  • 1
    teaspoon garlic salt
  • 1
    teaspoon onion salt
  • 2
    tablespoons butter
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DIRECTIONS

  • Mix together dry ingredients.
  • Coat venison steaks with flour mixture.
  • Melt butter over medium heat.
  • Saute steaks in butter for 10 minutes or until done.
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