Grilled Steak Sandwich

Submitted by meedeeter

"You can make this with flank steak too. Grill it outside or on an indoor grill (we like our little electric grill)."

 

• Ready In: 25mins
• Ingredients: 10
• Serves: 6

ingredients

• Sauce

• 1 cup nonfat yogurt
• 1⁄2 cup peeled chopped cucumber
• 2 teaspoons of fresh mint, finely chopped

• Sandwich

• 1 1⁄2 lbs steak
• 1 tablespoon steak grilling seasoning
• nonstick cooking spray
• 3 pita breads
• 2 medium tomatoes, sliced
• 1 medium red onion, thinly sliced
• 6 lettuce leaves, shredded

directions

1. Combine sauce ingredients; set aside. Preheat grill 5 minutes.
2. Coat steak with seasoning, pressing seasoning on steak with back of spoon. Spray both sides of grill with cooking spray. Grill steak 7-8 minutes for medium, 9-10 for done; do not overcook. Remove steak from grill and allow to rest for 3 minutes.
3. Slice steak as thinly as possible against the grain. Grill pitas 1 to 2 minutes to warm. Open pita bread and fill with steak, tomatoes, onion, and lettuce; drizzle with sauce. Serve warm or at room temperature.