Total Time
Prep 10 mins
Cook 10 mins

Different way to have your corn. My hubby and I lovs it this way, and you already have the butter on it, so no hassle that way either! Wonderful in sooo many ways!

Ingredients Nutrition

  • 6 ears corn
  • 6 sheets aluminum foil (8 inches long)
  • 6 tablespoons butter


  1. Heat up grill.
  2. Take each sheet of foil and butter with one tbs where corn will be touching.
  3. Roll it and pinch the ends.
  4. Put on grill with medium low flame and turn after five minutes to other side.
  5. Listen for crackling, whereas it might be burning!
Most Helpful

5 5

This recipe is so simple yet so yummy! The perfect BBQ accompaniment. Be careful that you don't cook them any longer though as they do burn. Recommended!

5 5

Yum. Super simple and good. Thanks for sharing. Made for What's on the Menu tag.