Green & Gold Salad

Submitted by Aleks

"A delicious cold green pea salad. Good recipe for variations!"

 

• Ready In: 15mins
• Ingredients: 7
• Serves: 4

ingredients

• 283.49 g package frozen green peas
• 226.79 g package cheddar cheese, cubed
• 1 small red onion, chopped
• 2 hard-boiled eggs, chopped
• 118.29 ml mayonnaise
• bacon bits
• salt & pepper

directions

1. Defrost green peas by running under cold water in colander.
2. In medium-sized bowl, mix all ingredients.
3. Add bacon bits and salt/pepper to your personal tastes.
4. Chill for one hour, enjoy.

Reviews

[Lavender Lynn]

Delicious! Green peas give it a nice soft crunch, bacon adds flavor, and the overall look is of a complex variation on egg salad. Much enjoyed! Made for Pick A Chef Spring 2008.