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    You are in: Home / Recipes / Green Goddess Ranch Salad Dressing With Dip Variation Recipe
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    Green Goddess Ranch Salad Dressing With Dip Variation

    Green Goddess Ranch Salad Dressing With Dip Variation. Photo by Sharon123

    1/5 Photos of Green Goddess Ranch Salad Dressing With Dip Variation

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    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    8 mins

    0 mins

    Realtor by day, Chef by night's Note:

    This is a delicious, tangy salad dressing that can also be used as a dip by leaving out the milk. It's lower in fat, carbs, calories and sodium than most store bought dressings and the taste will blow that stuff away! You can make it even healthier by using reduced fat mayo and sour cream.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix everything together and chill for at least 4 hours to let flavors blend- overnight is best.
    2. 2
      To use this yummy recipe as a dip, leave out the milk.
    3. 3
      Note: 1 serving (30gm) equals about 2 tablespoons.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on December 23, 2009

      55

      This was so good over a salmon patty! I love the green onion and lemon in it! Thanks! Made for 123 Hit Wonders game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2009

      55

      Nice fresh tasting dressing! Healthy too. Thanks for sharing. Made for 123 Hit Wonders.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2009

      55

      Goddess here, sitting and just waiting prettily for my god to show up! Made for Everyday's a Holiday '09

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Green Goddess Ranch Salad Dressing With Dip Variation

    Serving Size: 1 (30 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 63.6
     
    Calories from Fat 47
    74%
    Total Fat 5.2 g
    8%
    Saturated Fat 1.3 g
    6%
    Cholesterol 6.3 mg
    2%
    Sodium 105.7 mg
    4%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.2 g
    5%
    Protein 0.7 g
    1%

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