Greek Baked Fish

READY IN: 55mins
Recipe by **Mandy**

This is so tasty, even my DH commented on this one when I made it.

Top Review by breezermom

The smell coming from the oven while this was cooking had me salivating. My expectations were high for this dish! But I found it a little bland....maybe my curry powder wasn't hot enough, although I used the hot curry powder. Next time I may use red curry paste, or add some additional seasonings. But this is a very beautiful dish, and smells wonderful while it is cooking.

Ingredients Nutrition

Directions

  1. Gently fry onions & curry powder in oil until tender, pour off oil, add garlic, chopped tomatoes and the wine & lemon juice, cover & simmer for 10 mins approximately.
  2. Arrange fish in a baking dish & spread the tomato-onion mixture over.
  3. Arrange tomato slices on top & sprinkle with parsley & a little extra oil.
  4. Bake uncovered at approx 180.C for 30-40 mins or until fish flakes easily when tested with a fork.

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