Greece Rice
- Ready In:
- 1hr
- Ingredients:
- 12
- Yields:
-
5 Plates
- Serves:
- 5
ingredients
- 750 g rice
- 236.59 ml bell pepper, chopped
- 473.18 ml green peas, cooked
- 473.18 ml corn, cooked
- 236.59 ml mushroom, cooked
- 100 g chicken breasts, cooked and chopped
- 946.36 ml chicken broth
- 150 g cooking oil
- 236.59 ml onion, chopped
- 4.92 ml saffron, grounded
- 50 g butter
- salt and pepper, pinch
directions
- Sauté the onion with oil and sauté the uncooked rice with it then add chicken broth, saffron and salt cook over low heat until the excess water evaporates and rice is done then add all ingredients above ( peas, bell pepper, mushroom, corn) at the end pour melted butter over the rice and serve.
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RECIPE SUBMITTED BY
I love to cook new and exotic foods I love variaty .