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    You are in: Home / Recipes / Grandma Deana's Mashed Potato Casserole Recipe
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    Grandma Deana's Mashed Potato Casserole

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    5.0

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Queen Puff's Note:

    My mom makes this a lot and it seems like it gets better each time. So delicious. Mashed potatoes are good anyway but these are extra special. This can also be prepared up to a couple of days ahead of time and then put in oven when needed.

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    Ingredients:

    Serves: 8

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 350º.
    2. 2
      Boil peeled potatoes in large pot of boiling water for 20 minutes.
    3. 3
      Mash with potato masher.
    4. 4
      Stir in salad dressing, cream cheese, onion powder, salt and pepper.
    5. 5
      Mix until light and fluffy.
    6. 6
      Spoon in 1/2 quart casserole.
    7. 7
      Sprinkle with paprika.
    8. 8
      Bake at 350º for 45 minutes.
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    Nutritional Facts for Grandma Deana's Mashed Potato Casserole

    Serving Size: 1 (187 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 209.3
     
    Calories from Fat 90
    43%
    Total Fat 10.0 g
    15%
    Saturated Fat 6.2 g
    31%
    Cholesterol 31.1 mg
    10%
    Sodium 310.6 mg
    12%
    Total Carbohydrate 25.8 g
    8%
    Dietary Fiber 3.1 g
    12%
    Sugars 1.2 g
    5%
    Protein 5.0 g
    10%
    Detailed Nutrition Values About Nutrition Info

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