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    You are in: Home / Recipes / Gourmet Macaroni & Cheese Recipe
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    Gourmet Macaroni & Cheese

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    selphie's Note:

    Comfort food.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook and drain macaroni and place in a 2 1/2 quart (2.5 L) greased casserole.
    2. 2
      Melt butter over medium heat; stir in flour; mix well.
    3. 3
      Add milk and cook over medium heat, stirring constantly until sauce thickens.
    4. 4
      Add salt, sugar and cheese. Mix well.
    5. 5
      Mix sour cream and cottage cheese into sauce.
    6. 6
      Pour sauce over macaroni. Mix well.
    7. 7
      Sprinkle cheddar cheese and crumbs over top. Dot with butter and sprinkle with paprika. May be frozen at this point.
    8. 8
      Bake at 350F (180C) for 45-50 minutes.

    Ratings & Reviews:

    • on February 28, 2008

      45

      This was good macaroni. I didn't have cottage cheese and I used old cheddar instead of Velveeta cheese. The sour cream added a nice flavor. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gourmet Macaroni & Cheese

    Serving Size: 1 (311 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 772.1
     
    Calories from Fat 422
    54%
    Total Fat 46.9 g
    72%
    Saturated Fat 29.1 g
    145%
    Cholesterol 130.6 mg
    43%
    Sodium 1669.0 mg
    69%
    Total Carbohydrate 52.5 g
    17%
    Dietary Fiber 1.8 g
    7%
    Sugars 5.2 g
    20%
    Protein 34.9 g
    69%

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