Mom's Marvellous Macaroni & Cheese

"This is the most amazing macaroni recipe EVER. My mother found it in a Mennonite cookbook, and now it is a staple at every family gathering, potluck, cookout, etc. It's easy to make & can be prepared a day ahead. YUMMY!!!"
 
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photo by brian48195 photo by brian48195
photo by brian48195
Ready In:
1hr
Ingredients:
6
Serves:
6-8
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ingredients

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directions

  • Cook macaroni until just al dente. You don't want it mushy! Drain and rinse.
  • Combine cottage cheese, sour cream, salt, cheese, and macaroni. Mix well.
  • Pour into 2-quart casserole dish. Sprinkle with paprika.
  • Bake at 350 for 45 minutes.

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Reviews

  1. This was creamy, cheesy perfection! I used a little more cheese than called for, with a layer on top. Also put in a couple green onions chopped finely. Definitely no left-overs, there was a fight for the last noodle. Thanks for the recipe!
     
  2. This was good. The kids liked it, but I think they would have liked it better without the sour cream or if I used American cheese instead. Otherwise, I really liked the texture, more dry than wet. Thanks for sharing!
     
  3. This is so GOOD.I ate until I could not eat anymore.I did cut the recipe in half {only 2 of us} But still used the 2 cups of cheddar, had a piece of parmesan, so through that in with a bit of cream.Cooked about 30 min.I would recommend this to everyone. Thanks;Emmylynn and to your mom.
     
  4. I liked it I made additions to the recipes to give it a little more flavor.
     
  5. Great Mac And Cheese....Can make as lowfat as you want...
     
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Tweaks

  1. This was good. The kids liked it, but I think they would have liked it better without the sour cream or if I used American cheese instead. Otherwise, I really liked the texture, more dry than wet. Thanks for sharing!
     

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