Golden Punch

"An tropical alcoholic punch with white wine and vodka. For a non-alcoholic version, substitute white grape juice in place of the alcohol."
 
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Ready In:
25mins
Ingredients:
9
Yields:
3 quarts
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ingredients

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directions

  • Steep tea bags in boiling water for 4-5 minutes; remove bags.
  • Pour juices into large bowl; add sugar and tea and stir to dissolve.
  • Cool mixture.
  • Stir in wine and vodka.
  • Place ice ring in punch bowl and pour punch over; ice ring looks nice with mint leaves and orange slices placed inside the ice; float a large sprig of mint on top of punch and ice ring.

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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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