A beautiful addition to your Easter dinner. Float slices of fruit on top for a nice touch.
Serving Size: 1 (194) g
Servings Per Recipe: 32
Calories: 175.5
Calories from Fat 0 g 1 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 8.2 mg 0 %
Total Carbohydrate 44.5 g 14 %
Dietary Fiber 0.2 g 0 %
Sugars 42.3 g 169 %
Protein 0.5 g 1 %