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    You are in: Home / Recipes / Golden Crunchy Pickled Onions Recipe
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    Golden Crunchy Pickled Onions

    Golden Crunchy Pickled Onions. Photo by Feisty

    1/1 Photo of Golden Crunchy Pickled Onions

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    dicentra's Note:

    From yahoo group. Description states: "You should allow two weeks after preparing these before eating. They’ll be tasty right away, but they’ll be sublime if you exercise two weeks’ worth of patience!"

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    Ingredients:

    Yield:

    pints

    Units: US | Metric

    Directions:

    1. 1
      To each prepared pint jar add 6 cloves, 6 peppercorns, 1 tsp mustard seed and 1/2 tsp celery seed. Set aside.
    2. 2
      Peel and slice the onions into 1/4″ thick rings. Separate the onion rings carefully and divide among the jars.
    3. 3
      In a large nonreactive saucepan, stir together the vinegar, water, sugar, salt, turmeric and cinnamon over high heat. Heat the syrup to boiling and then allow it to simmer for 2 minutes.
    4. 4
      Pour the hot liquid over the onion rings being sure to leave 1/4″ of headspace. Use a chopstick or skewer to remove air pockets that might be in the jars by running it along the inside wall of the jar. If needed, add more hot syrup to maintain the 1/4″ headspace.
    5. 5
      Process jars in a boiling water bath for 10 minutes. Adjust time according to your altitude.

    Browse Our Top Condiments, Etc. Recipes

    Ratings & Reviews:

    • on July 04, 2014

      55

      If you haven't made these yet...what are you waiting for? These are outstanding! We love them on sandwiches, or sprinkled over a salad. Really great in a panini, too, since they keep their crunch and it adds some additional texture to your sandwich. They are a little sweet, a little sour, a little spicy from the cinnamon and tumeric, with the great onion flavor remaining at the base. They are beautiful in the jar, and make great gifts. I buy a box of onions at our local produce stand every year to make these, as people often request them. One of my favorite condiment recipes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Golden Crunchy Pickled Onions

    Serving Size: 1 (6159 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 398.1
     
    Calories from Fat 6
    58%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 461.1 mg
    19%
    Total Carbohydrate 92.6 g
    30%
    Dietary Fiber 3.7 g
    14%
    Sugars 77.1 g
    308%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    whole black peppercorns

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