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    You are in: Home / Recipes / Goat Cheese Toasts Recipe
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    Goat Cheese Toasts

    Goat Cheese Toasts. Photo by BarbryT

    1/1 Photo of Goat Cheese Toasts

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Cooks4_6's Note:

    Oh my gosh this is a wonderful appetizer! My girlfriend served it at a party and I would not leave without the recipe! Serve it with a homemade brushetta mix or one you purchase ready made -- YUM!

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    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees F.
    2. 2
      Arrange the bread slices on a large baking sheet.
    3. 3
      Brush olive oil over the bread slices.
    4. 4
      Bake until pale golden and crisp, about 15 minutes.
    5. 5
      Blend goat cheese and cream cheese in a food processor until smooth and creamy.
    6. 6
      Add parsley, thyme and lemon peel; pulsing to blend.
    7. 7
      Season with salt and pepper to taste.
    8. 8
      Place in a serving dish along side the toast and brushetta mix.
    9. 9
      Have guests spread cheese mixture on the toast and top with brushetta.
    10. 10
      Awesome flavor - Enjoy!

    Ratings & Reviews:

    • on March 02, 2010


      this was really good. i made this for dd's spaghetti dinner bday party. i made this along with bruschetta and crostini. as another reviewer said...the lemon peel makes this special and gives a burst of flavor. i used a whipped cream cheese with chives and roasted garlic and herb flavored goat cheese. i also added lots of cracked black pepper. it was really nice because i was able to make everything up ahead of time and it was a cinch with the food processor. served it all together on the same platter just like the photo! thanks for sharing!! nice and easy appy!

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    • on September 18, 2008

      This is a great appetizer, everyone in my family just loved it, and all of my friends went crazy over them. Deeeeeeeeeelicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2008


      The lemon peel makes this spread very special. I cut the recipe in half and added 1/2 t salt...which initially I thought was too much. But it has aged nicely. I made some bruchetta topping but personally prefer the toasts with just this spread. Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Goat Cheese Toasts

    Serving Size: 1 (117 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 230.7
    Calories from Fat 107
    Total Fat 11.9 g
    Saturated Fat 5.5 g
    Cholesterol 19.0 mg
    Sodium 357.5 mg
    Total Carbohydrate 22.6 g
    Dietary Fiber 1.3 g
    Sugars 0.3 g
    Protein 7.9 g

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