Total Time
55mins
Prep 10 mins
Cook 45 mins

just another dog treat, trying to get them all in same place..easier to find and make..

Ingredients Nutrition

Directions

  1. Add bouillon and oil to boiling water, then add oats. Let mixture stand for a few minutes.
  2. then, in a large bowl, stir in the cornmeal, milk, cheese and egg. Slowly stir in the flours. Knead on a lightly floured surface until the dough is smooth and no longer sticky.
  3. Roll out to about 1/4" thick.and cut into bone shapes.
  4. Place on a greased baking sheet. Spoon topping over biscuits. (I use a small paint brush, reserved just for this).
  5. Turn them over and repeat on other side.
  6. Bake at 325* for 45 minutes or until lightly browned on bottom.
  7. Turn off the oven and leave biscuits inside till cool.
  8. serving depends on size of bone cutter used.

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