Ginger Drink

Submitted by Tuck Burnette

"An intensely spicy ginger flavor, feel free to drink on its own, add to tea, or use for cocktails."

 

• Ready In: 4hrs 5mins
• Ingredients: 5
• Yields: 4-5 cups
• Serves: 6

ingredients

• 1 cup sugar
• 4 cups water, divided
• 1 pinch salt
• 1 lime, zest and juice
• 1⁄3 cup grated fresh ginger (lightly packed)

directions

1. Bring sugar and salt to a boil with 1 cup water. Remove from heat. Stir in remaining ingredients. Sit four hours, or longer.
2. Strain into a pitcher or jug through a fine strainer, if you desire no pulp to be left, it will also need to be sent through cloth.