Garlicky Mushrooms With Goat's Cheese

Total Time
30mins
Prep 10 mins
Cook 20 mins

tastes great with the cheese...you could also use feta cheese...basically the same thing...

Ingredients Nutrition

Directions

  1. Heat the oil in a large saut‚ pan over a medium heat, add the garlic and fry it for 2 minutes
  2. Add the mushrooms and cook for a further 4-5 mins, turning them once or twice and basting with the juices.
  3. Place a slice of cheese on each mushroom, scatter over the herbs and seasoning and fry for about 2 minutes Serve with pasta.

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