Garlicky Portabella Mushrooms

Recipe by Sharon123
READY IN: 13mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sauté the mushrooms in olive oil until browned on one side, 4-6 minutes.
  • Turn and add the garlic, salt and pepper.
  • Sauté for another 2 minutes, add the parsley and cover the pan.
  • Turn off the heat and serve immediately Garnished with a little chopped fresh parsley, if desired.
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