Total Time
25mins
Prep 15 mins
Cook 10 mins

If you're a big garlic fan, you may want to increase the amout of garlic.

Ingredients Nutrition

Directions

  1. Cook pasta according to box directions.
  2. Sauté chicken in oiled saucepan until cooked through.
  3. In a separate pan, cook onion until lightly browned, then add pepper and continue cooking for about 2 minutes.
  4. Add chicken and tomatoes, cover and remove from heat.
  5. For sauce: Simmer garlic in butter until softened, about 2-3 minutes.
  6. Lower heat, stir in flour; cook 1 minute, stirring constantly.
  7. Gradually add milk, then stir in sour cream and lemon juice, and cook until heated through.
  8. Mix vegetables, chicken, and sauce with pasta, and top with feta cheese. Voila!
Most Helpful

5 5

Wonderful recipe! I cooked the chicken in a grill seasoning first and added mushrooms as well. We loved it!

We are a family of garlic-lovers and loved this! I seasoned the chicken with salt and pepper but the dish still needed a kick, I would add more salt next time or sprinkle a generous anount of feta cheese to get the salt from that. Overall, great dish that will surely be a regular one in our house!

5 5

Love it! Didn't have sour cream so used ranch dressing. Turned out great.