Total Time
35mins
Prep 15 mins
Cook 20 mins

this recipe sounded interesting. what with the fruits mixed in with the macaroni.

Ingredients Nutrition

Directions

  1. in a saucepan, combine the sugar, flour and salt.
  2. drain juice from oranges and pineapple into a 1 cup measuring cup.
  3. cover and refrigerate fruit.
  4. add enough water to the juice, if needed to measure 1 cup.
  5. stir into the sugar mixture until smooth.
  6. cook and stir over medium heat until thickened and bubbly.
  7. reduce heat.
  8. cook and stir 1 minute longer.
  9. remove from the heat.
  10. stor a small amount of hot mixture into egg.
  11. return all to pan, stirring constantly.
  12. bring to a gentle boil.
  13. cook and stir 2 minutes longer.
  14. remove from the heat.
  15. in a bowl, combine the cooked macaroni and cooked dressing.
  16. cover and refrigerate for 8 hours or overnight.
  17. just before serving, fold in whipped topping and reserved oranges and pineapple.
  18. sprinkle with pecans.