Fruit Streusel Bars
Added June 30, 2002 | Recipe #32643
Total Time:
Prep Time:
Cook Time:
1 hrs 5 mins
20 mins
45 mins
These are so good, I've even been known to eat them for breakfast!
Directions:
1
Heat oven to 375*.
2
Combine flour, oats, sugar, baking powder and cinnamon.
3
Beat in butter just until moistened.
4
Set aside 2 cups.
5
Pat the rest into a greased 13x9 pan.
6
Bake for 15 minutes.
7
Toss apples with the 2 T flour.
8
Stir in preserves.
9
Spread over hot crust almost to edges.
10
Mix nuts and the 2 cups oat mixture.
11
Sprinkle over the apples.
12
Bake for another 30 minutes.
Nutritional Facts for Fruit Streusel Bars
Serving Size: 1 (1772 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 166.6
-
- Calories from Fat 59
- 35%
- Total Fat 6.5 g
- 10%
- Saturated Fat 3.4 g
- 17%
- Cholesterol 13.5 mg
- 4%
- Sodium 60.2 mg
- 2%
- Total Carbohydrate 25.5 g
- 8%
- Dietary Fiber 1.1 g
- 4%
- Sugars 13.0 g
- 52%
- Protein 2.0 g
- 4%
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