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Prep 10 mins
Cook 40 mins
MIL's fruit cobbler
Make and share this Fruit Cobbler recipe from Food.com.
- Preheat oven to 350°F.
- Pour melted butter into a medium casserole.
- In a separate bowl, mix flour, 1 cup of sugar, baking powder and salt.
- Add the milk and mix well, pour into dish. Do not stir.
- Toss fruit with remaining 1 cup of sugar and sprinkle evenly over the top of cobbler. Do not stir.
- Bake at 350F for 35-40 min, or until browned and bubbily.