Fried Unbreaded Pork Chops

Submitted by KatMichelle1234

"this is a once a week recipe in my house, its quite delicious! you add the seasonings to your liking... and i just wanted to add that i am a butterton i cook with a lot of butter!"

 

• Ready In: 20mins
• Ingredients: 5
• Yields: 6 pork chops
• Serves: 3-4

ingredients

• 6 boneless pork chops
• 1 tablespoon Lawry's Seasoned Salt
• 3⁄4 - 1 tablespoon black pepper
• 1⁄2 - 1 tablespoon garlic powder (garlic salt is to strong but can be used)
• 1⁄4 - 1⁄2 cup butter

directions

1. get out a square bowl,
2. put raw pork chops is bowl,
3. season with garlic powder, Lowery's salt, pepper to your liking to one side of pork chops,.
4. take a fork and poke holes into the chop all over.
5. flip the chops over and re-peat steps 3-4.
6. heat pan to about medium heat (between 5-7).
7. put 1/4-1/2 stick of butter in the heated pan (let melt).
8. put 3-4 chops in the pan and cook until done (the inside is white NOT pink).