Fried Rice
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 2 cups rice (I use minute rice)
- 2 beef bouillon cubes
- 2 cups water
- 1⁄2 cup butter
- 1 small onions or 1 medium onion, chopped
- 1 green peppers (or mix them) or 1 red pepper (or mix them)
- 1 egg
directions
- Boil water, add boullin cubes and dissolve.
- Add rice and let sit 5 minutes or as directions state.
- Melt butter in skillet.
- Add onion and pepper and cook till tender. Add egg, scramble and add rice. Cook a few minutes. Serve and ENJOY!
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RECIPE SUBMITTED BY
vlynn
United States
I live in eastern NM in a small community. We farm and I am also the elementary secretary at the school. I've been at the school going on 14 years, moving this year from high school to elem. Nice change. It's a small school (250 pre-k to 12) so it's a very rewarding job. I know all the students and I love them all. My husband & I both have our own motorcycle, although I don't ride as much as he does. I love to cook, but I like to cook for a lot of people and you can tell when I start something. Usually it ends up being for an army when it's just my husband & I, our kids are grown. I don't know if I have a favorite cookbook, I just like them all and I get alot of recipes off the internet now. My passion is my God and my family. Pet Peeves-someone thinking they are better than me. I would like to travel if I had a month off with my family. Just take my time and enjoy the sights.