Total Time
35mins
Prep 10 mins
Cook 25 mins

found this on hungry monster...

Ingredients Nutrition

Directions

  1. Cook grits according to pkg. directions with 1/2 teaspoon baking powder added to the water. Stir in 2 beaten eggs. Add margarine, flour, & sugar. Mix well. Cook 15 minutes more.
  2. Pour the grits mixture into a shallow baking dish to a thickness of about 3/4 inch. Cover with plastic wrap. Refrigerate overnight.
  3. Cut grits into squares of desired size and sprinkle with salt & pepper. Beat 3 eggs well and add 1/4 cup milk.
  4. Dip squares in egg mixture & fry in hot oil in a large iron skillet until golden brown. Turn only one time.
  5. Drain on paper towels and serve immediately.

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