Fresh Stonefruit Chutney

"This is a great sweet and savory chutney, perfect with grilled or roasted chicken. Recipe from epicurious..."
 
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Ready In:
1hr 10mins
Ingredients:
6
Yields:
3 cups
Serves:
12
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ingredients

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directions

  • Pit and thinly slice the peaches (or nectarines) and apricots (or plums). Pit and quarter the cherries.
  • Combine all fruit in medium bowl. Add sugar, vinegar, and garam masala; toss gently.
  • Let stand 1 hour at room temperature to allow juices to form and to blend flavors, tossing occasionally.

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