Fresh Peach Pie
- Ready In:
- 1hr 30mins
- Ingredients:
- 9
- Yields:
-
1 pie
- Serves:
- 8
ingredients
directions
- Mix together peaches, lemon juice, and sugar. Let sit one hour and drain *and save* juice(you will get more juice if you stir the peaches every 15mins).
- Add water to juice to make 1 cup.
- In a saucepan heat the 1/2c. of sugar, clear jel, and juice until it becomes thick.
- Then add butter, salt, almond extract, and cinnamon.
- Add mixture to peaches and put in cooled pie shell. let chill for a few hours.
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