Total Time
15mins
Prep 15 mins
Cook 0 mins

The best salsa I have EVER tasted....who needs chips!! This came from a restaurant in Key West, but I added garlic which wasn't originally there and it made it irresistable!

Ingredients Nutrition

Directions

  1. In a medium size glass bowl mix together the tomatoes, jalapeno pepper, cilantro, onion, garlic, sugar, and salt and pepper.
  2. Combine well.
  3. Add in the juice.
  4. Cover and refrigerate for 3-4 hours before serving.
  5. Serve with fresh tortilla chips.
Most Helpful

4 5

This was great! I used a little less jalapeno than called for and I probably won't add the sugar next time (why bother?) The key lime juice added perfect tartness! Thanks!

1 5

5 5

ummmmazing! My husband and I ate all of this in two sittings! It's addicting, I'm going to be making some more the next time I'm able to get to the store for more tomatoes!