Fresh Fruit Glaze

Total Time
7mins
Prep
5 mins
Cook
2 mins

This glaze can be served over fresh fruit, fruit salads, cakes or bread pudding.

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Ingredients

Nutrition
  • 34 cup fruit juice (apple, orange,etc.)
  • 1 tablespoon cornstarch
  • 3 tablespoons sugar
  • 1 12 tablespoons crushed fruit or 1 teaspoon fruit, rind
  • 12 teaspoon fruit flavoring

Directions

  1. Combine fruit juice and cornstarch in a 2 cup microwave-safe measuring cup.
  2. Stir in sugar and crushed fruit or rind.
  3. Microwave for 2-2 1/2 minutes at High, stirring once, until thickened.
  4. Stir in flavoring.
  5. Cool.
  6. Serve.