Frenchs Crunchy Onion Chicken

Total Time
Prep 5 mins
Cook 20 mins

Found this recipe in the parenting magazine. Simple to make and tastes good! i like to serve it with rice and some corn on the side

Ingredients Nutrition


  1. Marinate chicken with onions, garlic, salt and pepper.
  2. Crush french fried onions in a plastic bag.
  3. Dip chicken into egg, then coat in onion crumbs.
  4. Bake 20 min at 400 degrees until cooked through.
Most Helpful

Very nice chicken, nice and crunchy on the outside , with lots of flavour and lovely and moist on the inside. the cook time was perfect to keep it moist. very easy to put together and I will make it again, thanks for posting.

Derf September 18, 2009