Frangelico Cheesecake
Added June 02, 2008 | Recipe #306829
Total Time:
Prep Time:
Cook Time:
1 hrs 10 mins
20 mins
50 mins
Delicious hazelnut nut flavored cheesecake! From the Frangelico website.
Directions:
1
Preheat oven to 350 degrees F.
2
Blend all ingredients at low speed.
3
Pour into ready-made piecrust.
4
Bake for 40-50 minutes.
5
Chill 2 to 3 hours.
6
Top with raspberries or boysenberries.
Ratings & Reviews:
Dude, this is good cheesecake! I could not quite taste the frangelico,, but it still tasted good ground some whole hazelnuts and sprinked around the sides to form a crust. This makes two not one. However this is my first cheesecake and it tasted fantastic!
0 people found this review Helpful.
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Nutritional Facts for Frangelico Cheesecake
Serving Size: 1 (112 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 578.5
Calories from Fat 419
72%
Total Fat 46.5 g
71%
Saturated Fat 26.2 g
131%
Cholesterol 204.0 mg
68%
Sodium 464.2 mg
19%
Total Carbohydrate 29.8 g
9%
Dietary Fiber 0.1 g
0%
Sugars 19.1 g
76%
Protein 11.6 g
23%
The following items or measurements are not included:
Frangelico
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