Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

Apple Crisp reminds me of fall, and cold weather.... this is a recipe I found in at my local grocery store Hy-Vee.com web site

Ingredients Nutrition

Directions

  1. Place apples in a 9-by-13-inch baking dish and bake at 400°F for 15-20 minutes or until light brown. Remove from oven and let cool.
  2. Combine apples, ½ cup sugar, apple juice, 2 tbsp flour, lemon juice and ½ tsp cinnamon. Toss gently to coat apple slices evenly. Pour into a greased 8-inch square baking dish. Set aside.
  3. In a medium bowl, combine oats, 1/3 cup flour, ¼ cup sugar, butter and ½ tsp cinnamon, stirring until mixture is crumbly. Sprinkle evenly over apple mixture.
  4. Bake in a 350°F oven for 30-40 minutes or until apples are tender and topping is crisp.
  5. Serve warm or at room temperature.
Most Helpful

This aplpe crisp is so yummy. My son loved it. And each day he requests to have a serving of the apple dessert :) This is very good. Thanks kittycatmom :) Made for PAC Spring 2012

Boomette April 18, 2012

A wonderful fall time treat that has fantastic taste. In place of the apple juice I used cider. Thanks for a great recipe Debi. Made for KK's recipetag~

CoffeeB October 25, 2009