Finnish Cardamom Bread

Submitted by Boomette

"A recipe from Finland posted for ZWT6"

 

• Ready In: 3hrs 5mins
• Ingredients: 9
• Serves: 12

ingredients

• 59.14 ml egg substitute or 1 egg
• 59.14 ml water
• 118.29 ml evaporated skim milk
• 4.92 ml salt
• 7.39 ml canola oil or 9.85 ml butter
• 709.77 ml bread flour
• 4.92 ml cardamom
• 44.37 ml sugar
• 6.16 ml yeast

directions

1. Combine all ingredients in bread machine in order given.
2. Bake on white bread cycle with light crust.

Reviews

[twinkeejackbaby]

Doubled this and made a huge braided bread! Loved it! Tasted like my grandmas! Thanks so much! ( I added a pinch extra yeast to it)

 

[queenbeatrice]

I don't have a bread machine so I put all the ingredients in my KA standmixer bowl using the dough hook @ number 2 setting. I knew there would be a bit of playing around with amounts as I was not usuing a bread machine. The mixture wasn't sticking together so I added another 1/4 cup milk and it still needed a bit of moisture so I added 1/4 cup water. I let this knead for 3 minutes. I divided this into 3 portions and twisted these into ropes and braided these together. The bread sat covered with a towel for 30 minutes and I then baked it at 350 degrees fahrenheit for 30 minutes and it turned out nicely. This is a nice bread to have with tea.

 

[COOKGIRl]

Wouldn't change a thing other than I added a half teaspoon more of cardamom because I love it so! Oh, whole milk for evaporated. Thanks for posting! Reviewed for ZWT #6.