Fettuccini with Creamy Tomato Sauce

READY IN: 25mins
Recipe by Audrey M

This is a great meal to serve when time is of the essence.

Top Review by mchell1227

This recipe was awsome. My picky family loved this. Definatly a keeper.

Ingredients Nutrition


  1. Cook and drain fettucini as directed on package, omitting any oil.
  2. Spray a large saucepan with Pam and heat over medium high heat.
  3. Cook onion and garlic in saucepan, stirring, until onion is crisp tender.
  4. Stir in remaining ingredients.
  5. Heat to boiling, then reduce to simmer.
  6. Cook, uncovered, 5 minutes, until slightly thickened.
  7. Serve over fettuccini.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a