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    You are in: Home / Recipes / Fettuccine Alfredo Recipe
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    Fettuccine Alfredo

    Fettuccine Alfredo. Photo by lazyme

    1/1 Photo of Fettuccine Alfredo

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Denise in NH's Note:

    VERY rich in calories, make only on special occasions. Add a green salad and crusty bread for a delicious meal

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    Units: US | Metric


    1. 1
      Cook fettucine as package directs; drain.
    2. 2
      Heat butter and cream over low heat until butter is melted.
    3. 3
      Stir in cheese, salt and pepper.
    4. 4
      Pour sauce over hot fettucini, stirring making sure the noodles are well coated.
    5. 5
      Garnish with parsley if desired.

    Ratings & Reviews:

    • on February 10, 2012


      I also cut the butter down to 1/4 cup and sprinkled in some garlic powder and ground nutmeg, per others recommendation. AMAZING! I will not make any other alfredo sauce ever again! Tossed in some veggies and made garlic bread on the side. Big hit!

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    • on March 17, 2009


      This sauce was delicious and easy and quick to make! My family loves alfredo sauce and this one was very tasty! I did use a little less butter(about 1/2 cup) and added about 4 oz. of cream cheese for the other 1/2 cup of butter. I used light cream instead of whipping cream, because that is what I had on hand and it still thickened up nicely and was good and creamy. It must be to die for with whipping cream! This also works well with leftover chicken. I added leftover roast chicken breast to the sauce and my family devoured it-everybody had seconds! This recipe works well with bowtie pasta too. I used Adobo garlic seasoned salt instead of regular salt. I will definitely make this again. Thanks Denise!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 14, 2007


      My ABSOLUTE favorite meal is fettuccini Alfredo & let me tell you this is the BEST i've ever had!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Fettuccine Alfredo

    Serving Size: 1 (109 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 556.4
    Calories from Fat 366
    Total Fat 40.7 g
    Saturated Fat 24.8 g
    Cholesterol 161.2 mg
    Sodium 806.5 mg
    Total Carbohydrate 33.8 g
    Dietary Fiber 0.0 g
    Sugars 0.2 g
    Protein 14.7 g

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