Recipe by threeovens
Tirana Fergese is the national dish of Albania, this is a vegetarian version made with peppers, tomatoes, and cheese.
- 226.79 g green peppers or 226.79 g red pepper
- 453.59 g tomatoes
- 44.37 ml extra virgin olive oil
- 226.79 g cottage cheese (salted) or 226.79 g feta cheese
- 14.79 ml flour
- 113.39 g butter
- fresh ground black pepper
- cayenne pepper
Directions See How It's Made
- Peel the skins off the tomatoes and peppers; saute tomatoes and peppers in oil for about 5 to 7 minutes, then set aside to cool.
- Dice vegetables.
- Melt the butter in another saucepan; stir in flour, cottage or feta cheese, salt, pepper, and cayenne to taste.
- Mix cheese mixture with vegetables and place in a pre-heated 350 degree F oven for 15 minutes.
- Remove from oven and serve immediately.