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    You are in: Home / Recipes / Family Friendly Jambalaya Recipe
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    Family Friendly Jambalaya

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    911spatcher's Note:

    Found this recipe on another website. I just tried this last night with the family....I thought it was fantastic, but my family thought it was a little too spicy. I think next time I will cut the Cajun spice down and add some Beau Monde instead.

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    Units: US | Metric


    1. 1
      Heat oven to 350 degrees. In a 4-5 quart Dutch oven, heat 1 t oil over med-high heat. Add chicken and cook, turning for about 4 min, transfer to a plate. Add ham and sausage, cook until lightly browned, about 3 minute Transfer to plate with chicken. Add remaining 1 T oil to Dutch oven. Add onion, celery and garlic; cook until softened about 4 minute Stir in rice, tomatoes, broth, bell pepper, Cajun seasoning, bay leaves and meats, bring to a boil.
    2. 2
      Cover and bake until liquid is absorbed and rice is tender about 35 minute Add shrimp, pushing into the mixture, then cover and bake until shrimp is opaque 5-10 minute Discard bay leaves. Sprinkle with parsley and scallions.

    Ratings & Reviews:


    Nutritional Facts for Family Friendly Jambalaya

    Serving Size: 1 (523 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 549.3
    Calories from Fat 228
    Total Fat 25.4 g
    Saturated Fat 7.4 g
    Cholesterol 203.3 mg
    Sodium 991.2 mg
    Total Carbohydrate 36.9 g
    Dietary Fiber 3.6 g
    Sugars 6.2 g
    Protein 41.5 g

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