Extra Cheesy Crescent Mozzarella Wedges

"I was sitting here trying to figure out what would be a quick thing to feed my kiddos for lunch and at the same time thumbing through the most recent issue of Quick Cooking magazine. This recipe was submitted by Lisa Keesee and it is so simple to make with ingredients you most likely have on hand. These soft cheesy wedges would be great as an appetizer or as an addition to your next meal. For my kids, this and some carrots with ranch was their lunch and they loved it! If you love extra cheesy things and like the sweet flavor of crescents, then you'll love this recipe! UPDATED 2/15/2005 Thanks to the tips of some wonderful reviewers, I tried this a different way. These can easily be rolled into a big rectangle shape. I also sprinkled some oregeno and pizza seasoning on it and it added a whole new dimension of flavor!"
 
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photo by alenafoodphoto photo by alenafoodphoto
photo by alenafoodphoto
photo by Chef shapeweaver photo by Chef shapeweaver
photo by Chef shapeweaver photo by Chef shapeweaver
photo by Chris from Kansas photo by Chris from Kansas
photo by Dine  Dish photo by Dine  Dish
Ready In:
22mins
Ingredients:
4
Serves:
8
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ingredients

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directions

  • Separate crescent dough into eight triangles; place on a greased 12 inch round pizza pan with points toward the center.
  • Press dough onto the bottom and up the sides of the pan making sure to seal the perforations.
  • Brush with butter; sprinkle with garlic powder and cheese.
  • Bake at 375 degree oven for 15-17 minutes or until crust is golden brown and cheese is lightly browned.
  • Cut into wedges and serve warm.

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Reviews

  1. I made this recipe on 12/31/11 for mine and my SO's New Year's Eve Dinner. After completing Step 3, some finely chopped ham and onion were added to make it a much more hardier meal.<br/>After baking the crust seemed to be a bit on the soft side, so if this is made again I'm going to pre bake the crust for about 6 to 8 minutes then add the cheese( and any other toppings that I might be using). Thanks for posting a recipe that has lots of possibilities. " Keep Smiling :) "
     
  2. This is a great snack, or appetizer! We love it and have made it a few times! Thank you!
     
  3. We made these for our game day party. We made as written except added some crumbled bacon under the cheese. Everyone loved them. The cresents turn flakey and buttery. Thank you for a keeper in our books.
     
  4. doesn't get much easier than this. my kids loved them. thanks for the recipe.
     
  5. I made these as a side with Recipe #42825 and Recipe #155018. I didn't make an effort to flatten the triangles together to make a pizza-shaped circle. Instead I just stuck them together in a round shape, which ended up looking like Pac Man. The cheese still stayed on fine. They looked pretty done after 15 min., but since they were thicker they were still a bit doughy, so I would do 17 min. next time. Tasted good, and very easy.
     
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RECIPE SUBMITTED BY

<p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen Doyle is the creator of the award winning website, Dine &amp; Dish. Since early 2006, Kristen has been sharing her favorite recipes, photographs and life stories with an ever growing audience of engaged readers.</span></p> <p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen has expanded her reach to include working with major brands (<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=bushs beans target=_blank>Bush&rsquo;s Beans</a>,&nbsp;<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=Green Mountain Coffee target=_blank>Green Mountain Coffee</a>,&nbsp;<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=hallmark target=_blank>Hallmark</a>,<a style=color: #f5866c; text-decoration: none; href=http://dineanddish.net/?s=Zatarains target=_blank>Zatarain&rsquo;s</a>&hellip;just to name a few) as well as providing editorial content and direction for nationwide print publications and websites. Her freelance writing career spans working with magazines on a local and national level as well as creating valuable web content for a variety of sites across the web.</span></p> <p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen is a busy mom of 4 young kids, loves to entertain, has a passion for photography, and believes in keeping things simple. An avid reader, a kind of runner, a horrible gardener, and the wife of an outstanding man, Kristen&rsquo;s ultimate life goal is to connect and create meaningful relationships with others.</span></p> <p style=color: #212121; font-family: alexandriaflfregular, AppleGothic, Arial, sans-serif; font-size: 14px; line-height: 22px; margin: 0px; padding: 0px 0px 15px;><span style=color: #000000;>Kristen is available for editorial and photography projects, speaking engagements and ambassador partnerships with your brand. If you are local to Kansas City, give me a ring &amp; let&rsquo;s meet for coffee! I hope we get the chance to connect!</span></p>
 
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