Endive Salad With Apple and Walnuts

Total Time
Prep 20 mins
Cook 0 mins

I got this from Yelton Manor B&B & The Manor Guest House. I don't know why they ask you to just wipe the endive but I believe that, in todays market situation, I'd go ahead and wash it just before serving.

Ingredients Nutrition


  1. Combine oil, onion, mustard, sugar in a salad bowl and whisk until thoroughly blended.
  2. Add apple and chill until needed.
  3. Just before serving, mix the ingredients again and then sprinkle with walnuts, cheese and pepper to taste.
  4. Arrange the leaves on a platter or plate and then "load" them with the mixture.
  5. NOTE:.
  6. The leaves of Belgian endive are shaped like small, oblong scoops and are ideal for holding a bite of something as savory and scrumptious as this fruit, cheese and nut mixture.