Eggs in Purgatory
photo by Chef Jean
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 5 large eggs
- 473.18 ml mashed potatoes (preferably leftovers as they need to be chilled)
- 78.78 ml all-purpose flour
- 236.59 ml marinara sauce, warmed (or any tomato sauce)
- parmesan cheese
- salt and pepper
directions
- Preheat oven to 200 degrees F.
- Stir 1 egg in a large bowl to blend. Mix in the potatoes and the flour. Using a generous 1/2 cup of potato mixture for each, form the potato mixture into pancakes (you should only get 4).
- Heat the oil in a large nonstick pan. Fry the pancakes until they are golden brown, about 2 min per side. Place on paper towels to drain. Keep pancakes in oven to keep warm. Pour oil off pan.
- Heat the pan. Cook eggs to taste, either with yolks runny or hard. Season with salt and pepper.
- Spoon sauce onto 4 plates (or double up on 2). Place a pancake atop the sauce. Top each pancake with a fried egg. Sprinkle with cheese and serve.
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Reviews
-
The flavors are great, I really didn't know what to expect with the potatoes, tomato sauce and eggs, but it turned out to be a great combination. I used left over Country crock mashed potatos which caused me to have to add more flour(they were creamier then homemade mashed potatos), but that was not a problem. Thanks for this great recipe!
RECIPE SUBMITTED BY
Hello all
I am a sahm to two beautful girls(5 and 6). Also sharing my home is my DH, our 3 dogs(boxer,pitt, and something else mixes all 3 of them) our cat Tinkerbell and 13 ferrets. I love to cook and try new things. I make my own cookbooks from recipes that i get off line. I love anything chocolate and am a big tea drinker(both iced and hot). I am a muncher but am trying to get better. I love to read and listen to almost all kinds of music, sorry not a big country fan. And i am a world traveler. Thanks to family all over the world. I would have to say that my fav chef is Giada De Laurentiis, i love her show and want all of her cookbooks (i have yet to buy one but i will). Other then that I love to collect kitchen gadets, unique necklaces and rings. Thats me in a nutshell.
The only thing I drink is Amaretto Sours and my best friends know that I do not normally have any Disaronno in the house so its always a nice surprise when I get a bottle sent to me.
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