Easy Zucchini and Ground Beef Pizza Casserole

Total Time
1hr 5mins
Prep 25 mins
Cook 40 mins

This is a fast and really tasty dish! You can use your own favorite pizza sauce for this, I use my own Kittencal's Pizza Sauce.

Ingredients Nutrition


  1. Set oven to 400°F.
  2. Grease a 13x9 pan.
  3. Place zucchini in strainer; sprinkle with salt.
  4. Let drain for 10 minutes.
  5. Squeeze out moisture.
  6. Combine zucchini with eggs, parmesan cheese, and half of the cheddar and mozzarella cheese.
  7. Press into greased 13x9 baking pan.
  8. Bake at 400°F for 20 minutes.
  9. Meanwhile, brown ground beef with garlic and onions, season with salt and pepper; drain any fat, and add/mix the tomato sauce; spoon over baked zucchini mixture.
  10. Top with remaining cheeses, and sprinkle with green pepper.
  11. Return to oven and bake for another 20 minutes more.
Most Helpful

i made this with eggplant instead of zucchini: Delicious. I used low fat cheese and minimal amounts of oil. I think I managed to get it down to a 6 point weight watchers meal from 11 points! I will make this again.

nansea May 13, 2007

This is time consuming to make. It was ok but I think it was my fault. I used sausage and cooked it with garlic gloves, green pepper, and onion. Used a sausage flavored spagehtti sauce. I drained everything really good and halfed the cheese but still came out greasey. I will try again with ground beef next time. I also thought the zuchinni was gonna turn into a crust but it didn't.

seal angel December 11, 2013