Easy Wet Burrito
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 10 frozen beef & been green chili burritos
- 2 (28 ounce) cans mild enchilada sauce
- 1 bunch green onion
- 1 (2 1/2 ounce) can diced black olives
- 2 lbs shredded cheddar cheese
directions
- Microwave burritos on a plate 5 at a time for 4-5 minutes.
- Place burritos in a dark baking pan.
- Pour 2 cans enchilada sauce over burritos.
- Cover with shredded cheese, green onion and black olives.
- Bake in oven at 350°F for 15-20 minutes or until cheese is completely melted or sauce is bubbling.
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Reviews
-
A few weeks ago, I made this for my DH and DD. We all loved it. Now, this past week I spent with another daughter and her children. She has one girl 14 and three boys 10, 10, and 9. I told my daughter about this recipe and she made it for dinner one night and it went over great. The youngest boy even had three helpings. All give it 10 stars. This is not only a great recipe but quick and easy to make after a day at work.